# Restaurante Salitre — Vigo

Restaurante Salitre is a Grill in Cangas, Vigo. 4.6★ from 166 Google reviews · €20-30 · #1 restaurant in Cangas. Data as of 2026-04-14.

A neighbourhood discovery in Cangas where contemporary Asturian cooking and genuine hospitality justify the repeat visits.

## Go if
You want contemporary grill cooking with local Asturian character, attentive service, and dishes that balance tradition with modern technique.

## At a glance
| Signal | Value |
|---|---|
| Rating | 4.6★ from 166 Google reviews |
| Momentum | 23 substantial reviews in the last 90 days |
| Hot List | #1 restaurant in Cangas |
| Hot Score | 63.8 |
| Chart history | 23 weeks on the Hot List, peak #1 |
| Rating trend | +0.78 over the trailing window |

## Rating breakdown
| Stars | Reviews | Share |
|---|---|---|
| 5★ | 86 | 80% |
| 4★ | 7 | 7% |
| 3★ | 2 | 2% |
| 2★ | 4 | 4% |
| 1★ | 8 | 7% |

## What stands out
- **Modern Asturian cooking** — Chef Yeray's dishes fuse local produce with contemporary technique—aged beef with apple-sweetened ibérico secret, red tuna tartare with fried-egg foam and tajín spice, and hand-rolled croquetas showcase both respect for tradition and creative ambition.
- **Exceptional hospitality** — Reviewers consistently highlight attentive, warm service; staff make thoughtful recommendations, the chef visits tables, and diners report feeling 'like family' and leaving 'enchanted' after first visits.
- **Quality-to-price value** — At €20–30 per head, diners praise the 'very good quality-to-price ratio' and describe the cooking as 'spectacular' and 'exquisite,' with many committing to return visits.

## What people say
> "The tuna was absolutely delicious, and the combination with the fried egg foam is simply amazing." — Y.A., 2026-03-14

> "The salmorejo, the pasties, the chips, and the absolutely delicious cheesecake."

> "The tuna was incredible, and the combination with the fried egg foam is absolutely brilliant."

> "Seafood rice is really more like paprika rice."

## Good to know
| | |
|---|---|
| Categories | Grill |
| Best for | Groups, Solo dinner, Lunch, Special occasions, Dog owners |
| Price | €20-30 |
| Where | Cangas, Vigo — Puerto deportivo sin número, 36940 Cangas, Pontevedra, España |

## Opening hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12:00–16:00 |
| Thursday | 12:00–16:00 |
| Friday | 12:00–16:00 |
| Saturday | 12:00–16:00 |
| Sunday | 12:00–16:00 |

## Common questions
**Is Restaurante Salitre good for groups?**

Yes. Groups are explicitly listed as popular, and reviews from parties of 6–10 praise the attentive service, varied menu, and ability to handle large orders seamlessly. The restaurant accepts reservations.

**Can I bring my dog?**

Yes. Dogs are welcome indoors, and the restaurant offers free street parking, making it convenient for pet owners.

**What are the standout dishes?**

Reviewers highlight the 30-day aged beef with braised octopus, red tuna tartare with fried-egg foam and tajín, hand-rolled croquetas, seafood rice, and homemade desserts. Off-menu specials rotate regularly.

**Is it suitable for solo dining?**

Yes. The restaurant is marked as popular for solo dinner, with a relaxed, informal atmosphere and a full bar ideal for single diners.

**Do you offer vegetarian and vegan options?**

Yes. The menu includes vegetarian and vegan dishes alongside the grill-focused offerings, and staff are happy to recommend options.

## Contact
- **Website**: [salitrecangas.github.io/salitre-web](https://salitrecangas.github.io/salitre-web/)
- **Phone**: +34 634 24 28 06
- **Book a table**: [Book a table](https://www.covermanager.com/reservation/module_restaurant/restaurante-restaurante-salitre/spanish)

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Source: [DondeOndeWhere](https://www.donde-onde-where.com/venue/ChIJwZCerDZhLw0RpohyfCqowvE) — independent restaurant & bar Hot Lists ranked from real Google reviews with a transparent Hot Score. No editorial picks, no paid placements.