Restaurante La Chancha y los 20 is a restaurante argentino in Cadiz Centro, Cádiz. Rated 4.5 stars from 2460 Google reviews. Known for argentine beef and charcuterie and wine selection and pairing. Best for couples and groups 4–6. Price range: $$.
Rankings updated May 2026
Restaurante La Chancha y los 20
Across 2,442 Google reviews, 88% gave four or five stars.
Quick Verdict
La Chancha y los 20 is the go-to Argentine grill in Cádiz's centre—exceptional beef, thoughtful wine list, and service that remembers your name.
You want the best skirt steak in Cádiz paired with a wine list that actually understands Argentina.
About Restaurante La Chancha y los 20
Restaurante La Chancha y los 20 anchors cadiz-centro's fine-dining scene with authentic Argentine beef and an uncommonly thoughtful wine programme. Housed in a beautifully restored historic building, the dining room balances elegance with genuine warmth—staff like Paco, Marina, and Yenifer are known by name in reviews for steering diners toward the standout cuts (solomillo tartare, skirt steak, mollejas) and wines that justify the investment. The tasting menu draws repeat visitors, while the salad bar, healthy plates, and gluten-free accommodation ensure breadth. Afternoon light and a relaxed-yet-refined atmosphere make it equally suited to a business lunch or anniversary dinner. Wheelchair access and family seating are fully supported. Coffee and desserts anchor the closing, and cocktails and aperitifs round out a menu that refuses to be one-note.
Restaurante La Chancha y los 20 is one of those places where the dessert menu is not an afterthought — a detail regulars tend to mention first.
What Stands Out
Argentine beef and charcuterie
Multiple 5★ reviews praise the solomillo tartare ('the best I've ever tasted'), skirt steak ('the best steak I've ever had in my life'), and mollejas ('the best I've ever had'), grounded in authentic cuts and precise execution.
Wine selection and pairing
Described as 'very good selection of wines' in GBP highlights; reviewers consistently note 'good bodega de vinos' and wine choices that offer 'very good value for quality', with staff offering expert guidance.
Attentive, personable service
Named staff (Marina, Paco, Yenifer, Lolo, Migue) appear repeatedly across 5★ reviews as 'very attentive', 'professional', 'friendly', and 'helpful', with one reviewer noting the team 'listens' and makes diners feel genuinely welcome.
In Their Own Words
Review highlights surfaced by Google, in the language they were written
“Pedimos de entrante la Burrata, los vegetales en Wok y las alcachofas.”“Comida deliciosa de buena calidad, ambiente agradable y un buen servicio.”“Como sugerencia a la ensalada césar, echarle menos salsa y más pollo.”Practical Information
Opening Hours
Contact
Common Questions
How consistently good is Restaurante La Chancha y los 20?
Across 2,442 Google reviews, 88% of visitors gave four or five stars — placing Restaurante La Chancha y los 20 among Cadiz Centro's most reliably rated restaurante argentinos.
Do you need to book Restaurante La Chancha y los 20 in advance?
Booking ahead is recommended for lunch and dinner — Restaurante La Chancha y los 20 is a popular choice in Cadiz Centro and tends to fill quickly, particularly at weekends.
Is Restaurante La Chancha y los 20 family friendly?
Restaurante La Chancha y los 20 accommodates families — Google visitors note facilities for children, and the welcoming atmosphere suits all ages.
Frequently Asked Questions about Restaurante La Chancha y los 20
Yes. The venue is marked ideal for children, offers high chairs, and has fully accessible facilities including wheelchair-accessible restrooms. Many family groups dine here at lunch and dinner; staff are noted for being attentive to all ages.
Reservations are strongly recommended for both lunch and dinner. The restaurant is popular with groups and tourists, and tables fill quickly, especially weekends.
The solomillo tartare, skirt steak (vacío), and mollejas (sweetbreads) are most praised in reviews. The tasting menu is also described as 'spectacular'. Vegetable wok, burrata, and artichokes appear as popular starters.
Yes. The wine selection is a key strength, with reviewers praising both the range and value. Staff offer knowledgeable recommendations, and even the house red is noted as 'fab'.
Yes. The venue is marked 'popular for solo dining' and offers a relaxed, welcoming atmosphere. Bar seating and table service are both available.
Elegant yet relaxed, set in a historic building with beautiful décor. Reviewers describe it as 'romantic', 'exclusive', 'cosy', and 'welcoming'—professional without being stuffy.
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