Sol Gastrobar is a restaurant in Girona Barri Vell, Girona. Rated 4.3 stars from 905 Google reviews. Known for patatas bravas and duck magret. Best for lunch escape from summer heat and small plates and wine. Price range: €10-20.
Rankings updated July 2026
Sol Gastrobar
| Rating | 4.3★ |
| Reviews | 905 |
| Best for | Lunch escape from summer heat |
Quick Verdict
A neighbourhood gem where playful cooking, reliable service, and genuine warmth make every visit feel like a discovery.
You want inventive gastropub cooking and attentive service without pretension or inflated prices.
About Sol Gastrobar
Sol Gastrobar sits in Girona's Barri Vell with a 4.3-star reputation built on 905 reviews. Visitors consistently praise the kitchen's execution: duck magret arrives perfectly cooked, patatas bravas earn repeat orders across multiple visits, and inventive small plates—from nachos to anchovy toast—anchor a menu that balances tradition with playful innovation. The dining room runs cool and comfortable, staffed by attentive service that makes the experience feel unhurried. At €10–20 per head, it punches above its price point in a neighbourhood crowded with rated competitors, landing at rank 9 in the zone's hot list.
What Stands Out
Patatas bravas
Multiple visitors singled out the patatas bravas as exceptional, with one guest ordering them at every restaurant during a week-long Spain visit.
Duck magret
Described as 'excelente' in recent reviews, the duck magret is a signature dish that delivers consistent quality.
Service and atmosphere
Praised for 'wonderful service' and 'great a/c', creating a comfortable refuge during summer heat with attentive, unhurried staff.
Practical Information
Contact
Frequently Asked Questions about Sol Gastrobar
Yes. It's a popular lunch spot with great air conditioning, making it an ideal refuge during Girona's summer heat. Service is attentive and unhurried, and the menu of small plates and mains suits both quick bites and lingering meals.
The patatas bravas are exceptional—visitors return specifically for them. The duck magret is consistently excellent, and the menu features creative small plates like innovative nachos and anchovy toast that showcase kitchen skill.
€10–20 per head, making it accessible neighbourhood dining without compromise on quality or portion size.
Also in Girona Barri Vell
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Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.
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