MendaurBerria is a restaurant in Parte Vieja, San Sebastián. Rated 4.6 stars from 3199 Google reviews. Known for signature risotto and inventive pintxos. Best for counter dining and pintxos and wine. Price range: €10-20.

Rankings updated

€10-20 · in Parte Vieja

MendaurBerria

Rating4.6★
Reviews3,199
Best forCounter dining
Back to Parte Vieja

Quick Verdict

Pintxos with real depth and a kitchen that knows what it's doing—a serious neighbourhood counter, not a tourist shortcut.

Book if...

You want pintxos that surprise without pretension, and a counter where you can watch the kitchen work.

Best for:
Counter diningPintxos and wineLunch in Parte ViejaGroups of 2–4

About MendaurBerria

Parte Vieja has no shortage of pintxo bars, but MendaurBerria brings something more considered to the format: a minimalist room, seasonal ingredients, and a kitchen that keeps pushing the idea of what a bar snack can be. The pintxos are the anchor of any visit, and the arroz trufado con foie and the torrija are the ones people come back for specifically. The tacotalo earns its mentions too — a talo-based bite that sits well outside the neighbourhood standard. Staff are consistently warm, and the kind of attentive that makes a late lunch feel unhurried. The classics hold their price alongside the rest of Parte Vieja — croquetas de jamón at 2.80€ — while the more original plates reflect the kitchen's ambition. Busy, worth arriving with a plan.

What Stands Out

Signature risotto

The creamy risotto draws repeated orders and appears consistently in reviews as a standout dish.

Inventive pintxos

Taco talo, torrija, and arroz trufado con foie arrive with surprising depth and originality, moving beyond standard bar bites.

Warm, attentive service

Staff are noted across multiple reviews for genuine friendliness and professionalism, creating a welcoming atmosphere at the counter.

Practical Information

Opening Hours

Mon11:30 - 23:00
Tue11:30 - 23:00
Wed (Today)Closed
Thu11:30 - 23:00
Fri11:30 - 00:00
Sat11:30 - 00:00
Sun11:30 - 23:00

Contact

Fermin Calbeton Kalea, 8, 20003 Donostia / San Sebastián, Gipuzkoa, España

+34 943 43 62 22Instagram

Frequently Asked Questions about MendaurBerria

MendaurBerria's signature risotto is creamy and substantial enough to order repeatedly. The pintxos—taco talo, torrija, and arroz trufado con foie—arrive with real intention and depth. Patatas bravas also stand out as a rarity done well in San Sebastián.

MendaurBerria in Parte Vieja, San Sebastián works well for a fast lunch at the counter, where pintxos and wine move quickly and the kitchen keeps pace with the rhythm of the bar.

MendaurBerria has a spare, minimal room that lets the food and counter pace set the tone. It feels like a genuine neighbourhood gathering spot rather than a tourist trap, with staff who treat regulars and newcomers the same way.

MendaurBerria sits in the €10–20 range. Individual pintxos like the arroz trufado con foie run €7.50, while the risotto and other composed dishes cost more. Classic items like jamón croquetas are priced in line with the rest of Parte Vieja.

How We Rank Venues

Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.

On the Parte Vieja Hot List · ranked November 2026

The written profile on this page is generated from real Google reviews and reviewed monthly. Quotes are verbatim and belong to the people who wrote them — not to us.

How our monthly rankings work

¿Es tu local?

booteek es el agente de IA para dueños de restaurantes y bares independientes. Ayuda a que asistentes de IA como ChatGPT recomienden tu local. No cambia esta lista: un puesto en la Hot List no se puede comprar.

Descubre cómo funciona booteek