Rincón 33 is a restaurante in Valencia Centro, Valencia. Rated 4.6 stars from 2520 Google reviews. Known for paella executed with precision and italian-spanish culinary fusion under expert ownership. Best for paella pilgrimage and groups 4+. Price range: €20-30.
Rankings updated May 2026
Rincón 33
Across 2,503 Google reviews, 92% gave four or five stars.
Quick Verdict
Rincón 33 delivers some of Valencia's most acclaimed paella in a relaxed, welcoming space run by an Italian owner with 18 years' local expertise.
You want meticulously cooked paella and seafood in the heart of Valencia's old town — reservations essential at lunch and dinner.
About Rincón 33
Rincón 33 occupies a modest but intimate corner of Valencia centro, steps from the Cathedral, where an Italian proprietor named Roberto has spent 18 years perfecting the marriage of Mediterranean technique and Spanish rice tradition. The paella — whether seafood, black squid ink, or vegetable-forward — arrives cooked to order, each grain distinct and seasoned with precision; reviewers consistently cite it as among the finest they've tasted across Spain. Beyond rice, the kitchen excels with croquetas de jamón, fried octopus, and tuna tartaki that showcase ingredient quality and care. The wine list earns praise for its thoughtful depth, and the atmosphere balances casual informality with a quiet, almost romantic tranquility. Service is attentive without fuss, with staff and owner alike offering genuine pairing advice. Expect a wait — the kitchen doesn't rush — and book ahead, especially for lunch and evening seatings. The space is snug, tables close-set, but the warmth of the room and the calibre of what arrives on the plate justify every minute.
Rincón 33 is one of those places where the dessert menu is not an afterthought — a detail regulars tend to mention first.
What Stands Out
Paella executed with precision
Multiple reviewers describe the paella as among the best in Valencia or Spain; rice cooked to order with distinct grains and balanced seasoning, with seafood varieties (gambas, cozze, seppie, pesce) and specialty versions (black squid ink, duck and foie) all highlighted.
Italian-Spanish culinary fusion under expert ownership
Roberto, an Italian owner with 18 years in Valencia, applies Italian professionalism to Spanish cuisine; reviewers praise his knowledgeable wine pairings and the quality of execution across croquetas, fried octopus, and tuna tartaki.
Warm, attentive hospitality in an intimate setting
Described consistently as welcoming, tranquil, and hospitable; staff and owner offer professional guidance on dishes and wine without pretension, and the small, cosy space fosters a relaxed, almost romantic atmosphere.
In Their Own Words
Review highlights surfaced by Google, in the language they were written
“Bravas al cubo, paella de verdura y gambas y la crème brûlée exquisitos!”
“Pedimos dos cañas y nos pusieron unos chupitos de cerveza.”
“Luego llegó la paella con arroz a la tinta de calamar, una auténtica delicia.”Practical Information
Opening Hours
Contact
C/ de la Corretgeria, 33, Ciutat Vella, 46001 València, Valencia, España
+34 667 71 78 39View MenuFacebookCommon Questions
How consistently good is Rincón 33?
Across 2,503 Google reviews, 92% of visitors gave four or five stars — placing Rincón 33 among Valencia Centro's most reliably rated restaurantes.
Do you need to book Rincón 33 in advance?
Booking ahead is recommended for lunch and dinner — Rincón 33 is a popular choice in Valencia Centro and tends to fill quickly, particularly at weekends.
Is Rincón 33 family friendly?
Rincón 33 accommodates families — Google visitors note facilities for children, and the welcoming atmosphere suits all ages.
Frequently Asked Questions about Rincón 33
Yes. The venue is marked as ideal for children and offers high chairs. The relaxed, quiet atmosphere and accessible menu (including vegetable paella) suit families well. Reservations are recommended to secure seating.
Reservations are strongly recommended for both lunch and dinner, especially for groups. The kitchen cooks paella to order, which means a natural wait, and the small space fills quickly.
Paella in all its forms — seafood, black squid ink, duck and foie, and vegetable versions. Each is cooked fresh to order. Croquetas de jamón and fried octopus are also highly praised starters.
Yes. Reviews highlight a very good wine selection, and the owner Roberto personally recommends pairings tailored to your dish choice.
Expect €20–30 per person for a main course; with wine and extras, €50 per person is typical. The quality-to-price ratio is consistently praised as fair.
Yes, outdoor seating is available. The venue offers a pleasant spot to dine al fresco in the heart of Valencia centro.
Also in Valencia Centro
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