Gure Toki is a tapas restaurant in Casco Viejo, Bilbao. Rated 4.5 stars from 5357 Google reviews. Known for exquisite, inventive pintxos and excellent beer, wine, and cocktail selection. Best for groups and solo dining. Price range: €10-20.

Gure Toki is rated 4.5★ on Google (5,357 reviews) and 4.4★ on TripAdvisor (1,728 reviews) — a consistent rating across both platforms.

Rankings updated June 2026

Tapas restaurant · €10-20 · in Casco Viejo

Gure Toki

Across 5,231 rated reviews, 90% gave four or five stars.

Rating4.5
Reviews5,357
1-star share2.5%
Best forBreakfast

In Their Own Words

Review highlights surfaced by Google — shown in English, with the original beneath

Los pintxos exquisitos, no son el típico pintxo que encuentras en otros bares.

Pintxo de hamburguesa brutal, buen trato de los camareros muy atentos!

La hamburguesa y el bocadillo de pasarán muy buenos, cerveza mahou

Google 4.5 (5,357)TripAdvisor 4.4 (1,728)

Consistently rated across Google and TripAdvisor

7,085 reviews across two platforms

Popular for breakfastPopular for lunchPopular for dinner
Back to Casco Viejo

Quick Verdict

Gure Toki in casco-viejo is known for its inventive pintxos, excellent beer and wine selection, and consistently stellar service.

Book if...

You want the most reliably excellent pintxos and cocktails in Plaza Nueva without pretension or compromise.

Best for:
GroupsSolo diningBreakfast or lunchAperitifs and drinksTourists seeking authentic Bilbao

About Gure Toki

Gure Toki is a standout in casco-viejo, and the numbers explain why: it maintains strong ratings with consistently praised exquisite, inventive pintxos that defy the standard bar formula. The mushroom pintxo, crab, scallop, and jamón-tortilla varieties earn specific mention for flavour and execution. The cheese tart is legendary. Beyond the counter, the kitchen delivers equally polished raciones—entrecôte, pulpo, razor clams—and weekend menus at €27 offer real value. The bar excels across all formats: excellent craft beer selection, a serious wine list, and cocktails that hold their own. Service is notably fast and attentive despite constant crowds. The atmosphere is informal and fashionable, with a working terrace on Plaza Nueva itself. Wheelchair-accessible entrance, mobile payments, and table service alongside counter seating make it genuinely inclusive. It's busy by design—locals, students, and tourists rotate through—but the kitchen's speed and the staff's warmth justify the queues.

In the last 90 days, Gure Toki has drawn 43 substantial written reviews (50+ characters of genuine feedback) — recent momentum that is one of the signals behind its place on the hot list.

What Stands Out

Exquisite, inventive pintxos

Reviewers highlight mushroom, crab, scallop, and jamón-tortilla pintxos as exceptional and different from typical bar offerings; the cheese tart is specifically praised as the best ever tasted.

Excellent beer, wine, and cocktail selection

GBP highlights include 'Muy buena selección de cervezas', 'Muy buena selección de vinos', and 'Buenos cócteles'; craft offerings match the food quality.

Fast, attentive service under pressure

Multiple reviews note rapid counter service and staff responsiveness despite heavy crowds; named staff members (Camila, Abdi, Yare, Rosa) receive specific praise for care and speed.

Practical Information

Opening Hours

Mon10:00 - 23:00
Tue10:00 - 23:00
WedClosed
Thu (Today)10:00 - 23:00
Fri10:00 - 23:00
Sat10:00 - 23:00
Sun10:00 - 16:00

Contact

Pl. Berria, 12, Ibaiondo, 48005 Bilbao, Biscay, España

+34 944 15 80 37Visit Website

Frequently Asked Questions about Gure Toki

Yes. It's marked as popular for solo dining and has a busy, social counter atmosphere. Fast service and standing-room options make it ideal for solo diners who want quality food without fuss.

The mushroom, crab, scallop, and jamón-tortilla varieties are consistently highlighted. The cheese tart is legendary. Reviewers recommend trying the rarer options—they're equally well-executed.

Yes. The entrance is wheelchair-accessible, and the venue offers both counter and table seating with full service options.

Expect queues, especially evenings and weekends. However, the kitchen's speed and high turnover mean waits move quickly. Many reviewers say it's worth the patience.

€10–20 per person for pintxos and drinks. Weekend menus are €27. Pricing is competitive for Plaza Nueva's quality tier.

Yes. It's popular for breakfast, lunch, and dinner, with full dining options from early morning through late evening.

How We Rank Venues

Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.

How our monthly rankings work