Restaurante La Valiente is a tapas bar in Triana, Seville. Rated 4.2 stars from 1173 Google reviews. Known for fresh fish and proper tapas and value for money. Best for group dinner and business lunch. Ranked #7 of 14 in Triana. Features a undefined terrace.

Rankings updated April 2026

Restaurante La Valiente
Excellence Certified

Restaurante La Valiente

Tapas bar
4.2(1,173 reviews)
Spain
Back to Triana

Zone Ranking

Ranked weekly from live Google review data

#7/14

in Triana

↑ Up 1 this week

Quick Verdict

Go back material. The food's properly made, the service is sharp, and €10–20 gets you fed well without the Seville markup.

Book if...

Book if you want proper tapas and paella in Triana without the tourist markup—weekday lunch is easiest, weekends need a reservation.

Best for:
Group dinnerBusiness lunchFamily mealSolo diningLunchDinner

About Restaurante La Valiente

La Valiente is a tapas bar in the heart of Triana where you'll find proper Andalusian cooking—not the tourist version. The kitchen runs paella, fresh fish plates, and the kind of small plates that work with a caña: carrillada, chipirones a la plancha, tortillas de camarones, croquetas de chicharrón. The terrace catches the sun. Service moves fast and the staff actually pay attention. Reviewers keep coming back, mentioning the freshness of the fish (one noted watching the daily arrivals), the portion sizes, and the fact that the bill doesn't sting. It's casual and cosy, full by dinner on weekends, the kind of place locals book for work lunches and family meals because it doesn't disappoint. One reviewer called it the best welcome they'd had all week in Seville.

What Stands Out

Fresh fish and proper tapas

Reviewers specifically praised chipirones a la plancha, tortillas de camarones, and croquetas de chicharrón. One noted watching fresh fish arrivals, describing the paella as 'exquisite' and highlighting 'typical Andalusia food.' The carrillada and ensaladilla were called standout dishes.

Value for money

Multiple reviewers highlighted the price-to-quality ratio. One said 'menus del día qu'ils proposent ont un excellent rapport qualité/prix' (daily menus with excellent value). Another simply asked 'Buena comida, buen servicio y buen precio. Qué más se puede pedir?' (Good food, good service, good price. What more could you ask?)

Attentive service

Described as 'super atentos' (super attentive), with reviewers praising 'magnífica atención' and 'serveurs extra et à nos petits soins' (servers who were extra and took great care). One called it 'el mejor accueil que l'on ait eu durant notre semaine à Séville' (the best welcome they'd had all week in Seville).

What Customers Say

Les paellas sont bonnes et les menus du jour qu'ils proposent ont un excellent rapport qualité/prix.

P.A.

Le meilleur accueil que l'on ait eu durant notre semaine à Séville.

C.C.

Simplemente espectacular, local muy acogedor y los camareros super atentos.

A.Z.

Real quotes from Google Reviews

Practical Information

Opening Hours

Mon12:00 - 23:00
Tue12:00 - 23:00
Wed12:00 - 23:00
Thu12:00 - 23:30
Fri12:00 - 00:00
Sat12:00 - 00:00
Sun (Today)12:00 - 22:00

Reservations

Reservations Recommended

Contact

C. San Jacinto, 12, 41010 Sevilla, Spain

+34 955 46 73 00Visit Website

Amenities

Wheelchair AccessOutdoor TerraceEnglish MenuVegetarian OptionsVegan OptionsWiFi

☀️Outdoor

Terrace··April – October

Espectacular restaurante en el corazón de triana, familiar, comida casera, y en la terraza da el sol

Spectacular restaurant in the heart of Triana, family-run, homemade food, and the sun shines on the terrace.

Sebastián Carvajal de Góngora

Frequently Asked Questions about Restaurante La Valiente

€10–20 per head. Reviewers consistently mentioned good value; daily menus offer the best ratio of cost to portion size.

Takes reservations and it's worth booking on weekends. One reviewer noted it's 'quite easy to find a place without making reservation' during the week, but Sunday and Saturday fill up by dinner.

Paella, chipirones a la plancha, carrillada, tortillas de camarones, croquetas de chicharrón, and the ensaladilla. The solomillo al whisky was a waiter's recommendation that earned praise.

Yes. Google attributes list groups as a main crowd type, and reviewers mentioned organising work lunches and family meals here repeatedly. One said they'd organised several and 'todas genial' (all went great).

Yes, there's a terrace. One reviewer specifically mentioned 'en la terraza da el sol' (the terrace gets the sun), which is good for spring and autumn.

How We Rank Venues

Rankings are recalculated weekly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this week.

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