Tasca do Sr. Matos is a restaurant in Alfama, Lisbon. Rated 4.8 stars from 263 Google reviews. Known for standout octopus & grilled chorizo and padam's genuine hospitality. Best for solo dining and casual drinks & tapas. Price range: € 10–15.

Rankings updated June 2026

Tasca do Sr. Matos

Tasca do Sr. Matos

€ 10–15
4.8(263 reviews)
Portugal

Better value than the Alfama average

Around 13 a head, below the 23 typical for Alfama and rated higher than the area at 4.8★ against 4.6★. Based on the 72 Alfama venues we hold Google pricing for.

Back to Alfama

Quick Verdict

A fiercely authentic neighbourhood tasca where genuine hospitality, excellent food, and honest prices create the kind of place travellers return to twice in one trip.

Book if...

You want authentic Alfama character, standout octopus, and genuine owner hospitality without tourist-trap pretence.

Best for:
Solo diningCasual drinks & tapasHidden-gem discoveryCoeliac-friendly diningAuthentic neighbourhood vibe

About Tasca do Sr. Matos

Tasca do Sr. Matos is a hidden-gem gastropub tucked into Alfama's winding streets, where a single passionate owner—Padam—runs an intimate counter operation that punches far above its weight. The kitchen delivers standout octopus and grilled chorizo, alongside house-made sangria and locally rooted tapas, all at prices that feel almost apologetic (€10–15 range, with full meals under €25). The space itself is deliberately unpretentious: no signage, minimal décor, open to the street—the kind of place where locals and curious travellers collide over genuine hospitality. Reviewers consistently highlight Padam's warmth and attentiveness; dietary accommodations (coeliac-friendly) are handled without fuss. The vibe is authentically Alfama: quiet, charming, with good music and a sense of discovery that rewards those willing to wander off the main drag. At 4.8 stars across 260 reviews, it sits level with Velha Gaiteira and O Segredo d'Alfama, but punches distinctly above its review volume—a marker of concentrated, devoted praise.

What Stands Out

Standout octopus & grilled chorizo

Multiple reviewers singled out the octopus as 'so good I'm almost in tears' and 'one of the best octopus dishes' of their trip; roasted chorizo and house-made pickles also consistently praised.

Padam's genuine hospitality

Reviewers repeatedly describe the owner as 'the nicest guy', 'super friendly and welcoming', and note he 'makes you smile without saying anything'; dietary needs handled with care.

Authentic, unpretentious Alfama character

No signage, open to the street, described as 'a little tasca de quartier, hyper mignon' and 'loin de la foule' (far from the crowd); reviewers value its quiet, genuine neighbourhood feel.

Practical Information

Contact

Escolas Gerais 10, 1100-219 Lisboa

Frequently Asked Questions about Tasca do Sr. Matos

It has no signage and is tucked into Alfama's winding streets, so it's deliberately hidden. Reviewers describe finding it 'at the turn of a staircase' or 'by chance'—part of its charm. Once you locate it, you'll recognise the intimate counter setup.

The octopus and grilled chorizo are standout dishes. House-made sangria (red and white) and port shots are popular. Tapas, bacalao fritters, and 'chocolate salami' dessert all earn consistent praise. Portions are generous.

No—cash only. There are ATMs nearby in Alfama. This is noted on a small sign at the entrance.

Yes. The counter setup and street-side seating create a convivial atmosphere. Reviewers mention coming back two nights in a row and groups of friends enjoying the vibe together.

Yes. The owner is noted as 'coeliac and dietary friendly' and handles special requests with care and without fuss.

Quiet, charming, and authentically Alfama. Good background music, open to the street, no pretence. Reviewers describe it as 'tranquille pour un apéro' and 'loin du tumulte de la ville' (far from the city's hustle).

How We Rank Venues

Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.

How our monthly rankings work