Irrintzi is a bar de tapas in Casco Viejo, Bilbao. Rated 4.3 stars from 2945 Google reviews. Known for creative, complex pintxos and certified gluten-free program. Best for groups and solo diners. Price range: €10-20.
Rankings updated May 2026
Irrintzi
Across 2,941 Google reviews, 85% gave four or five stars.
Quick Verdict
A landmark pintxo bar where original, complex preparations and a certified gluten-free program elevate the self-serve tapas experience above the standard.
You want to taste original, thoughtfully made pintxos that move beyond the basics, especially if you're gluten-free or dining solo.
About Irrintzi
Irrintzi is a cornerstone pintxo bar in Casco Viejo where originality meets tradition. The kitchen moves beyond the standard single-topping pintxo—expect complex preparations like morcilla with brie, egg, and chipotle, or duck confit with apple toast. The wine list earns consistent praise, and a certified gluten-free menu (SinGlu10) means celiac diners can navigate the bar counter with confidence. Self-service format keeps the pace informal and accessible, with prices hovering around €3 per pintxo. The atmosphere balances the historic quarter's energy with a clean, welcoming space where staff move with practiced efficiency. University students, tourists, and locals rotate through at breakfast, lunch, and dinner, drawn equally to the creative offerings and the sense that this is where Bilbao's tapeo culture actually happens.
What Stands Out
Creative, complex pintxos
Reviews highlight 'preparaciones y giros originales que los alejan del típico pintxo sencillo' and specific standouts like morcilla with brie, egg, and chipotle; duck confit with apple toast; and octopus preparations.
Certified gluten-free program
Multiple recent reviews praise the SinGlu10-certified gluten-free menu, with celiac diners noting 'variedad' and 'garantías para celiacas' and fresh, delicious options.
Wine selection
GBP highlights 'Muy buena selección de vinos' and reviews specifically call out 'la carta de vinos' as noteworthy in a tapas bar context.
In Their Own Words
Review highlights surfaced by Google, in the language they were written
“Me encanta el pintxo de morcilla, queso brie, huevo y salsa chipotle.”
“Unos pincho muy ricos, el de pulpo, buñuelos, el bacalao...”
“Cerveza y pintxos sin gluten muy buenos.”Practical Information
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Common Questions
How consistently good is Irrintzi?
Across 2,941 Google reviews, 85% of visitors gave four or five stars — placing Irrintzi among Casco Viejo's most reliably rated bar de tapass.
Frequently Asked Questions about Irrintzi
Yes. Irrintzi holds SinGlu10 certification for gluten-free pintxos. Multiple recent reviews confirm a dedicated gluten-free menu with variety and fresh preparations, and staff take cross-contamination precautions seriously.
Unlike typical simple pintxos, Irrintzi features 'preparaciones y giros originales'—think morcilla with brie and chipotle, duck confit with apple toast, and octopus. Most are priced around €3.
Yes. The self-service counter format and informal atmosphere suit groups well. GBP data lists 'Grupos' as a primary crowd, and reviews praise the 'ambiente muy agradable' and efficient service.
Standouts mentioned in reviews include morcilla with brie, egg, and chipotle; octopus (rabas); squid (txopitos); and duck confit with apple toast. The gluten-free range is equally praised.
No. GBP data notes 'Es difícil encontrar espacio' and 'Estacionamiento pagado en la calle'—street parking is paid and limited in Casco Viejo.
Yes. GBP lists 'Cena en solitario' as a popular use case, and the self-service counter format makes solo dining natural and comfortable.
Also in Casco Viejo
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Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.
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