Coppola & Solomonk (Non Stop Kitchen) is a restaurante italiano in Abando, Bilbao. Rated 4.5 stars from 3586 Google reviews. Known for pasta and pizza execution and dog-friendly hospitality. Best for groups and solo diners. Price range: €20-30.
Rankings updated April 2026
COPPOLA & SOLOMONK (NON STOP KITCHEN)
Across 3,572 Google reviews, 90% gave four or five stars.
Quick Verdict
A reliably excellent neighbourhood Italian in Abando with standout pasta, pizza, and desserts—book ahead on weekends.
You want authentic Italian pasta and pizza in a casual, welcoming spot that welcomes dogs and stays open late.
About COPPOLA & SOLOMONK (NON STOP KITCHEN)
Coppola & Solomonk is a compact, dual-concept Italian restaurant in Abando that rewards regulars and walk-ins alike. The open kitchen—visible from most tables—turns out consistently excellent pasta (ravioli di zucca, carbonara, arrabiata) and wood-fired pizzas with thin, quality crust that justify the modest €20–30 price point. Desserts, particularly tiramisu and artisanal ice cream, are a signature draw. The space is informal and welcoming: dogs are actively encouraged (water bowls provided), families find high chairs and accessible facilities, and solo diners settle comfortably at the bar. Service is attentive without fuss, and the kitchen operates all afternoon and into late evening. Reservations are strongly recommended for dinner and weekend brunch, though walk-ins often secure bar seating. The venue's dual-restaurant layout (Coppola on one side, Solomonk on the other) initially confuses first-timers, but clarity comes quickly. Repeat customers—many citing 20+ visits—report the kitchen never falters.
COPPOLA & SOLOMONK (NON STOP KITCHEN) is one of those places where the dessert menu is not an afterthought — a detail regulars tend to mention first.
What Stands Out
Pasta and pizza execution
Multiple 5★ reviews highlight 'riquísima' pasta (arrabiata, carbonara, ravioli di zucca) and 'espectaculares' pizzas with thin crust; one reviewer notes 'the best pumpkin pasta' and another calls pizzas 'among the best I've ever eaten'.
Dog-friendly hospitality
Five separate reviews praise the restaurant for welcoming dogs with water bowls and attentive care; one reviewer notes their Golden Retriever was 'treated like one of the family'.
Desserts and value
Tiramisu, cheesecake, and artisanal ice cream are repeatedly singled out as 'special' and memorable; pricing is consistently described as 'reasonable' and 'not expensive' for the portion size and quality.
What Customers Say
He ido a este restaurante más de 20 veces y nunca falla. Los camareros/as siempre estupendos
La comida excelente, y trataron como a uno más a nuestro Golden retriever. Eso sí, llamad antes para avisar si es un perrete grande
La pizza es buenísima, especialmente la de 6 Naciones (con puerro), y la pasta arrabiata está riquísima, picante y con sabor casero.
Real quotes from Google Reviews
In Their Own Words
Review highlights surfaced by Google, in the language they were written
“Buena cocina, buen producto, buen ambiente, buenas camareras, buena cerveza.....”
“Sitio Agradable con buena atención y unas pizzas y pasta muy ricas.”
“Pedimos unos Ravioli Zucca, una pizza Coppola, un tiramisú y una tarta de queso.”Practical Information
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Common Questions
How consistently good is COPPOLA & SOLOMONK (NON STOP KITCHEN)?
Across 3,572 Google reviews, 90% of visitors gave four or five stars — placing COPPOLA & SOLOMONK (NON STOP KITCHEN) among Abando's most reliably rated restaurante italianos.
Do you need to book COPPOLA & SOLOMONK (NON STOP KITCHEN) in advance?
Booking ahead is recommended for lunch and dinner — COPPOLA & SOLOMONK (NON STOP KITCHEN) is a popular choice in Abando and tends to fill quickly, particularly at weekends.
Is COPPOLA & SOLOMONK (NON STOP KITCHEN) family friendly?
COPPOLA & SOLOMONK (NON STOP KITCHEN) accommodates families — Google visitors note facilities for children, and the welcoming atmosphere suits all ages.
Frequently Asked Questions about COPPOLA & SOLOMONK (NON STOP KITCHEN)
Yes—the restaurant actively welcomes dogs indoors and provides water bowls. Reviewers recommend calling ahead if you have a large dog. Multiple guests report their pets were treated with genuine care and friendliness.
Reservations are strongly recommended for dinner, brunch, and weekends. Walk-ins can often secure bar seating, but the kitchen operates all afternoon and evening, so advance booking ensures a table.
Pasta (especially ravioli di zucca, carbonara, and arrabiata) and thin-crust pizzas are signature strengths. Desserts—tiramisu, cheesecake, and artisanal ice cream—are consistently praised and worth saving room for.
Yes. The restaurant has wheelchair-accessible entrance, accessible dining space, and accessible restrooms.
€20–30 per person. Reviewers consistently note the value is excellent relative to portion size and ingredient quality.
Yes—solo diners are popular, and the bar provides a comfortable, social setting to eat and watch the open kitchen in action.
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Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.
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