El LateríO Bilbao- Bar PortuguéS De Latas Gourmet- is a restaurante portugués in Miribilla, Bilbao. Rated 4.5 stars from 222 Google reviews. Known for portuguese conservas done right and counter service keeps prices honest. Best for solo dining and quick lunch.

Rankings updated April 2026

EL LATERÍO BILBAO- BAR PORTUGUÉS DE LATAS GOURMET-

EL LATERÍO BILBAO- BAR PORTUGUÉS DE LATAS GOURMET-

Restaurante portugués
4.5(222 reviews)
Spain
Back to Miribilla

Quick Verdict

Locals return because it strips away the mythology around conservas and just serves them well. You're not paying for a restaurant experience — you're paying for better fish than you'd buy yourself, opened in front of you.

Book if...

Go if you want to understand why Portuguese tinned fish has a reputation, or you need a quick, honest meal that costs less than a sandwich elsewhere.

Best for:
Solo diningQuick lunchPortuguese foodBudget mealCounter eating

About EL LATERÍO BILBAO- BAR PORTUGUÉS DE LATAS GOURMET-

El Laterío is a Portuguese-style tinned fish restaurant in Miribilla, Bilbao — a standalone concept that treats canned seafood the way it deserves to be treated. Walk in and you're faced with shelves of imported Portuguese latas (tinned fish): conservas, anchovies, mussels, octopus. Order at the counter, grab a seat, and they'll plate it properly with bread and wine. It's not pretentious about its ingredients — it's honest about them. The 4.5-star rating across 220 reviews suggests locals recognise what's happening here: quality tinned fish, sourced and presented with care, at prices that make sense. This is the kind of place that works because the owner clearly knows the difference between a €2 tin and a €12 tin, and won't sell you the former.

What Stands Out

Portuguese conservas done right

4.5-star rating from 220 reviews indicates consistent quality across the tinned fish selection. The venue specialises exclusively in latas gourmet, suggesting curation rather than random stock.

Counter service keeps prices honest

No table service, no booking system — operational efficiency that translates to lower margins and better value. The model works because overheads stay minimal.

Located in Miribilla, not the tourist centre

Arechaga Kalea address places it away from Bilbao's main restaurant drag, suggesting a local clientele rather than passing trade. The 220 reviews indicate word-of-mouth reputation.

Practical Information

Opening Hours

MonClosed
TueClosed
Wed18:00 - 22:00
Thu (Today)13:00 - 23:00
Fri13:00 - 23:00
Sat13:00 - 23:00
Sun13:00 - 16:00

Contact

Arechaga Kalea, 3, Ibaiondo, 48003 Bilbao, Biscay, España

+34 665 94 86 96Visit Website

Frequently Asked Questions about EL LATERÍO BILBAO- BAR PORTUGUÉS DE LATAS GOURMET-

Portuguese tinned fish (conservas) — anchovies, mussels, octopus, and other latas gourmet. You order at the counter and they plate it with bread. No hot kitchen.

No. It's counter service, walk-in only. No online booking available.

No. It's a tinned fish counter with seats. Order at the bar, eat standing or at a table. Think more bar snack than sit-down meal.

How We Rank Venues

Rankings are recalculated monthly from live Google Business Profile data. Our Hot Score weighs review velocity (new text reviews in 90 days), recency (how fresh), baseline rating, and Google Business Profile completeness. No editorial picks, no paid placements — just what the data says this month.

How our monthly rankings work